Dinner Menu
Updated
17 May 2010 - all prices are expressed in Argentine pesos
(click here for the lunch menu)
Tandoori Appetizers
| Main Courses |
Specialty Breads & Rice |
Desserts | Coffee & Tea
Appetizers from the Tandoor
grilled on a skewer in the
Tandoor (served with naan)
*Mildly spiced **Medium spiced (spice levels can be
increased upon request)
Bharwan Tandoori Aloo*
$23
Potatoes stuffed with grated fresh “paneer” cheese and spices,
grilled in the Tandoor
Paneer Tikka Kali Miri*
$27
Homemade Indian cheese alternated with vegetables spiced with
black pepper & grilled in the Tandoor
Hariyali Fish Kebab*
$32
Chunks of fish grilled in a green sauce of cilantro, mint and
spices
Fish Tikka**
$32
Chunks of fish grilled with the traditional Tandoori blend of
yoghurt and Indian spices
Chicken Malai Kebab
$29
Tender morsels of chicken with cream, garlic and ginger
Chicken Tikka**
$29
Chicken morsels with the traditional Tandoori blend of yoghurt
and Indian spices
Chicken Seekh Kebab
$29
A kebab of ground chicken with herbs and spices
Kheema Naan*
$31
Naan stuffed with ground lamb with onions, mint, cilantro and
spices
Lamb Seekh Kebab*
$33
The classic kebab of ground lamb with herbs and spices
Tandoori Appetizers
| Main Courses |
Specialty Breads & Rice |
Desserts | Coffee & Tea
Main Courses
Indian specialties
*Mildly spiced **Medium spiced (spice levels can be
increased upon request)
Masoor Dal*
$31
Lentils with onions, tomatoes and lime, cooked in a sauce with
Indian spices (recommended w/ rice or naan)
Cauliflower & Potato “Gashi” from Mangalore**
$35
A vegetarian curry from the Southwest Coast of India featuring
tamarind, coconut, and eleven other spices (recommended with basmati rice
or paratha)
Navratan Korma
$35
Creamy vegetarian curry of “nine jewels” from the North of
India (recommended with naan or paratha)
Paneer Saag
$35
Curry of spinach with homemade Indian cheese, garlic & ginger
(recommended with naan o paratha)
Lemon Fish Curry*
$53
From the South of India (recommended with basmati rice)
Bengal Yoghurt Fish Curry*
$53
An unusual fish curry from the Northeast coast of India, with a
base of yoghurt, tomatoes and regional spices (recommended with basmati
rice)
Prawn (or Fish) Curry
from the Malabar Coast*
$63 (w/ fish $54)
A curry of shrimp (or fish) from the southwestern Malabar
coast of India, with a base of coconut milk and tamarind pulp, with
various spices (recommended with basmati rice)
Chicken Shah Jahani
$47
Chicken cooked in a rich curry of cream, nuts and mild spices
(recommended with naan or paratha)
Chicken Saag
$47
Curry of chicken and spinach, with garlic and ginger
(recommended with naan o paratha)
Chicken Tikka Masala**
$47
The classic Tandoori curry dish cooked in a sauce of tomatoes,
onions and spices (rec. with naan or paratha)
Chicken Pistachio “Korma” from Agra*
$47
A rich, exquisite and aromatic North Indian chicken curry with
ground pistachios, traceable to the period of the Emperors of India
(recommended with basmati rice or butter naan)
Ku Ku Pak*
$47
A family recipe of chicken in a curry of coconut milk, cilantro
and spices (recommended with basmati rice)
Lamb Biryani*
$59
Lamb slow-cooked in a sealed vessel with basmati rice and
aromatic spices
Mangalore Lamb Stew
$54
Indian-style stew of lamb and vegetables in a light creamy
sauce (recommended with naan or basmati rice)
"Ismaili" Lamb Curry from Bombay*
$54
A unique, aromatic and delicious family dish from the “Ismaili”
community, made with roasted nuts & spices, with cilantro and mint leaves
(recommended with basmati rice)
Aatu Kari Kolambu from Ooty**
$54
Lamb curry from the state of Tamil Nadu in south India, cooked in
its juices with 19 different spices and ingredients (recommended with
basmati rice)
Tandoori Appetizers
| Main Courses |
Specialty Breads & Rice |
Desserts | Coffee & Tea
Speciality Breads and Basmati Rice
all naans are cooked to
order
Naan
$8
Classic flaky bread from the Tandoor
Butter Naan
$9
Naan with butter and a light coating of grated vegetables
Garlic Naan
$9
Naan with butter and a light coating of grated garlic
Paratha
$10
Rich bread from the North cooked with ghee (clarified butter)
Basmati Rice
$14
The world-renowned aromatic basmati rice
Tandoori Appetizers
| Main Courses |
Specialty Breads & Rice |
Desserts | Coffee & Tea
Desserts
all
desserts are made "from
scratch" on our premises
Kheer $14
Basmati rice in sweetened evaporated milk with saffron and nuts
