We are an Indian restaurant located in a beautiful, historic building of Italian-French style, featuring high ceilings and stunning architectural details. These are complemented by warm colors and an elegant interior with subtle touches of Indian-inspired decor.

Our chefs from India, Kumar and Swamy, specialize in Indian curries and tandoori starters, respectively. They skillfully balance a variety of spices—many of them imported—to enhance the fresh local ingredients, creating a harmonious blend of flavors and aromas characteristic of Indian cuisine that you can savor throughout our menu.

Our specialties include starters and naan (traditional Indian bread) prepared in the Tandoor oven (imported from India), which also inspired our restaurant's name. However, our menu also features lamb, chicken, shrimp, and vegetarian curries, representing the diverse culinary traditions of India's regions.